Permanent Aphrometer
The Permanent Aphrometer 100103 was designed to permanent control of the pressure increase during fermentation in bottle, it must be placed on the bottle neck (Ø29mm) directly after bottling, without any cap or cork.
| Measurement range | 0-10 (0-145) Bar (psi) |
| Bottle neck diameter | 29 mm |
| Manometer material | Stainless steel |
The Permanent Aphrometer 100103 was designed to permanent control of the pressure increase during fermentation in bottle, it must be placed on the bottle neck (Ø29mm) directly after bottling, without any cap or cork. Accuracy is guaranteed by a perfect airtightness of holding system checks the evolution of the pressure during the secondary fermentation.
Advantages:
· Strong and reliable mechanism
· Checks the pressure evolution
· Stainless steel Manometer: 0-10 Bar (0-145 psi)
Optional Item:
· Storage Case
· Calibration Certificate
